Sophia Rose is here with a modern variation of Jane Austen’s Pride and Prejudice. Come check out her thoughts on A Pinch of Salt by Lucy Marin. You’ll want to have snacks for this foodie contemporary romance!
A Pinch of Saltby Lucy Marin
Genres: Contemporary Romance
Source: Publisher
Purchase*: Amazon *affiliate
Rating:
The only place she has ever worked is some dinky inn in a tourist town no one’s heard of, and she only has the job because her family owns it.
WHEN WILL DARCY ENTERS A COOKING SHOW for top chefs, he is seeking one to prove that he deserves the awards and accolades he has won because he is a gifted cook, not because of his family name.
ELIZABETH BENNET ENTERS THE COMPETITION with a similar goal. She has not had the training or the experience that the other competitors might possess but she knows she is a gifted chef. Furthermore the prize money will do a great deal to help her family restaurant stay afloat. Hearing Will Darcy slight her before they’ve ever even begun confirms for her that he is no better than any other rich, entitled restauranteur.
AS THE COMPETITION HEATS UP, friendships and family relations are tested and tried. Tensions rise as one after another, the less capable chefs are sent home and amid the heat of the kitchen, romance begins to blossom. Will and Elizabeth are both equally determined to become the Last Chef Standing, but they soon discover that, even if they lose, they might win a far greater prize.
Sophia Rose’s Review
A high drama cooking competition show is the setting for a slow burn enemies to lovers that gives more than a nod to Jane Austen’s Pride and Prejudice. Lucy Marin leaves the bonnets and top hats behind to pen her first contemporary, and I was salivating for the result.
Naturally, the fun part of reading a contemporary retelling of a classic is seeing the setting and how the author writes the familiar characters into her story. A Pinch of Salt isn’t so much as a retelling as a tribute to and is most definitely a foodie tale with a capital ‘F’. Loaded with cooking show set up, challenges, ingredients, and sizzling kitchen rivalry. You really get a deep dive into a Canadian cooking show and five-star international ingredients and creations which creates the bulk of the page time. I do love my food, but I’m no gourmet food connoisseur. Therefore, much of what they were using for ingredients and the dishes made up tended to fly right past me though some, my mouth actually watered a few times.
The characters are mainly the cooking show contestants and judging team. I enjoyed the camaraderie that formed- or was already present- among many of them. Will Darcy along with his two cousins, get chosen for the show. Elizabeth is joined by her bestie Charlotte. There are a few other contestants among whom are some really bad sorts. As to the judging panel, there are two women and one man who were a curious blend of personalities.
I don’t know much about cooking shows, but I thought a couple of those judges were pretty outlandish and even the over the top ‘villain’ personalities of a couple of the contestants would seem weird choices if a cooking contest show wants to succeed. But, admittedly, these choices do bring the drama along with the added choice to have the contestants all staying in a dormitory setting where there are cameras filming their downtime too.
The romance pair gets off on the wrong foot when Will Darcy, the chef from a cooking dynasty and all the pressure to prove himself and not ride on his daddy’s coattails, insults small town cook, Elizabeth Bennet, who knows her worth cooking and catering events for her family’s inn which needs the financial boost from the prize money. The romance takes a back seat to the show contest most of the time because Will and Elizabeth tend to not spend much time in direct conversation. The reader gets their thoughts as they observe each other interacting with the others and have a growing respect as they watch each other perform for the contests.
Will fell for Elizabeth long before she let go of her grudge over his early insult and arrogance. She clung to those wounded feelings to the end delivering a wince-worthy slam when he did speak up about his feelings. This seemed an obvious enemies to lovers at quick glance, but was more a friends to lovers the way it developed. I don’t mind a sweet romance with focus often away from the romance itself, but I would have liked a bit more direct development between them before the I Love Yous.
The suspense as the contestants are eliminated and the challenges growing more intense as it went along was great and I liked seeing how the group tightened up and acted more as a team at times than rivals. Though yes, someone has to win, and I was nervous to see who. All in all, I enjoyed diving into the food and contestant show world for a long game romance and recommend this for sweet contemporary romance fans who like a deep dive into that world.
*kindleunlimited
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Lisa Mandina (Lisa Loves Literature)
This sounds like a blast! And even though I don’t watch cooking shows, I always seem to enjoy books about them. Glad to hear it was good!
Rachel @Waves of Fiction
I don’t watch cooking shows much, but I have seen them. I have witnessed some outlandish behavior. A little over the top for me, but sounds like a fun backdrop for a P&P retelling! Glad you enjoyed it!
Sophia Rose
I’m not a cooking show competition watcher, either, so the antics in the story took me by surprise. But, yes, it did make for an entertaining story, Rachel. 🙂
Anne- Books of My Heart
I enjoy foodie stories so I might love this.
Sophia Rose
Yes, I noticed you watch the shows so you would really get into all the food descriptions and competitions they do. 🙂
Mary Kirkland
I love a good enemies to lovers romance. This sounds good.
Sophia Rose
Oh yeah, this pair were all prickles at first and she held a grudge like nobody’s business. 🙂
Nadene
This sounds like it was a delicious read.
Sophia Rose
Oh yes, not a good one to read on an empty stomach, Nadene. 🙂
Ethan
I’m a foodie, so setting a friends-to-lovers story in that world sounds like a lot of fun!
Sophia Rose
You would probably enjoy all the gourmet ingredients and foods, then, Ethan. This was a fun one. 🙂
ER LeVar
I’m always a little wary of a book that claims to be a “retelling” of something as classic as P&P, so I’m glad to hear this is more of a tribute than a straight retelling. A tribute is great–all the fun without the airs!
Sophia Rose
Yes, with it being more tribute than close retelling, there was room for a lot of originality in the story and characters. Definitely entertaining!